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Utilizing Dietary Micronutrient Ratios In Nutritional Research May Be More Informative Than Focusing On Single Nutrients
Utilizing Dietary Micronutrient Ratios in Nutritional Research May be More Informative than Focusing on Single Nutrients.
Osteosarcopenic Obesity Syndrome
Are new generations of female college-student populations meeting calcium requirements
New insight into fat, muscle and bone relationship in women
Osteosarcopenic obesity in women
Calcium Intake and the Incidence of Stress Fractures
Analyzing Bone, Muscle and Adipose Tissue Biomarkers to Identify Osteosarcopenic Obesity Syndrome in Older Women
Diabetic indicators are the strongest predictors for cardiovascular disease risk in African American adults
Relationship of Physical Performance with Body Composition and Bone Mineral Density in Individuals over 60 Years of Age
Relationship among Dairy Foods Intake, Cardiovascular Disease Indicators and Bone Health in Community Dwelling Mid-Life and Older African Americans
Effects of Resistance Exercise & Dried Plum Consumption on Body Composition, Muscular Strength, & Physical Function in Breast Cancer Survivors
Dairy-Derived Bioactive Alpha-Linolenic Acid, Conjugated Linoleic Acid, and Calcium as Modulators of ST2 Stromal, MC3T3-L1 Adipocyte-like, and MC3T3-E1 Osteoblast-like          Cell Metabolism
Weight and Body Composition Change in Male Freshman Students
Relationship Between Body Composition and Bone Mineral Density in Women
Regular Consumption of Pears May Improve Parameters Associated with Metabolic Syndrome in Men and Women
Identifying Osteosarcopenic Obesity in a Group of Older Women
Nutritional Implications of Esophageal Cancer
Psychophysical Assessment of the Role of the T1R Proteins in the Taste Transduction of Amino Acids and Maltodextrins
Osteosarcopenic obesity
Effects of Resistance Training on Physical Function and Quality of Life in Breast Cancer Survivors.