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chemical composition of the papaya grown in South Florida

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Date Issued:
Title: The chemical composition of the papaya grown in South Florida.
Name(s): Maxwell, Margaret Lee, author
Type of Resource: text
Genre: Bibliography
Academic Theses
Issuance: monographic
Date Issued: 1932
Physical Form: print
Extent: 48 leaves ; 29 cm
Language(s): English
Identifier: 79608069 (oclc), FSU_ARCH_5431M465c (IID)
Note(s): Typescript
M.A. Florida State College for Women 1932
Includes bibliographical references (pages 34-35)
Subject(s): Food -- Composition
Food -- Analysis
Persistent Link to This Record:
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Host Institution: FSU